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Archive for 'For the love of baking'
July 5, 2017

Apple and rosemary pie

Red wine apple and rosemary lattice pie Serves: 6 – 8 Difficulty: Easy Preparation time: 20 minutes Cooking time: 60 […]
May 11, 2016

Lemon curd & blueberry muffins

Blueberry and lemon curd filled muffin Makes: 12 Easy: 45 minutes Lemon Curd • Juice and zest of 4 medium-sized […]
September 22, 2015

Thai style pork salad

Clemengold pork with Thai style salad Easy: 45 minutes Serves: 2 Ingredients: 2 Tbsp. (30ml) olive oil 2 Tsp. (10ml) […]
September 22, 2015

Clemengold Madeira

Clemengold Madeira cake Easy: 1 hour 30 minutes Serves: 10 Ingredients: 125g softened butter 225g castor sugar 2 extra large […]
July 2, 2015

Poached pear and granadilla waffle

Poached pear, yoghurt and granadilla waffle stack Preparation time: 45 minutes Cooking time: 20 minutes Serves 2 Ingredients: 2 pears, […]
July 2, 2015

Cover of Food & Home

Loving this months cover of Food & Home, grab your copy to get this tasty recipe. Great winter warm for […]
March 26, 2015

Croquembouche

Croquembouche Makes 30 profiteroles Ingredients: Choux pastry: 250ml water 125g butter A pinch of salt 120g-cake flour 5- 6 extra […]
January 16, 2015

Wedding cake

I absolutely loved the simplicity of our wedding cake, I had to share it! The Cake was alternating layers of […]
January 7, 2015

Salted Caramel Ice cream

Summers here, and its baking in Cape Town! All the more reason to make some delicious salted caramel ice cream. […]
January 7, 2015

Red velvet mini cakes

Red velvet mini cakes Makes 4 small cakes Ingredients 125g softened butter 250g castor sugar 2 extra-large eggs 200g cake […]