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Recipe book

A recipe from

For the love of baking is food stylist extraordinaire Sarah Dall’s debut offering. Never one to merely follow, she always looks for a fresh angle, so instead of red velvet cupcakes, she’ll make red velvet macaroons.
The book covers a wide variety of baking recipes and has everything from cakes, cupcakes and desserts to biscuits, tray bakes and even a whole chapter devoted to those recipes that children love, for instance good old crunchies. Sarah also takes usually daunting recipes such as macaroons and not only makes the method easy to follow, but also provides a new take by using macaroons in a festive wreath for a memorable Christmas affair!
For the love of baking will warm the hearts and tummies of your family.

Since graduating from Silwood School of Cookery in 2009, Sarah Dall has developed a large network of clients. She caters for small personal/private parties, and bakes beautiful items for weddings and other functions. Her website – is a huge success and showcases her work and her love of anything food related. She has made a name for herself as a trusted and reliable food stylist and recipe developer.

Available nationwide, at most book retail stores. Online at kalahari, loot …
Suggested retail R250.00